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The Library

Food Engineering

Food factory image courtesy of Stock Media Library

About this Guide

Your first contact for research.  Welcome to the subject guide for 

                           Food Engineering 

Use the tabs on the left to explore:

  • resources provided by the Library
  • useful and relevant subject information
  • how to find, use and analyse information
  • how to cite and reference
  • where to go for further advice

If this guide doesn't answer your query then please contact me.


Welcome to The NCFM Library- a 360 degree tour


Banner with photo of Holbeach Library ' NCFM Library Institute of Technology Holbeach'

NCFM Library (Institute of Technology Building),
c/o Centre of Excellence in Agri-food Technologies,
2 Peppermint Way,
PE12 7LD

General email:

Telephone: 01406 493046

An introduction to Academic Subject Librarians

Academic Subject Librarians: your first point of contact for research

Subject Librarians help you to utilise the Library resources. We do this via workshops, one-to-one appointments and email. I can help with finding information (e.g. searching the databases to find articles for your assignments) and Harvard referencing queries. You can email me Julie Harby or book an online appointment with me using the 'Make an Appointment' link on the left.

Just Ask

  Type your question below or click on the icon to chat to somebody about your query (during core opening hours only).

RSS Feed- Food Processing news

RSS Feed for 'Food Processing' news

'Food Processing' label

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