Quality, Hygiene and Process

Journals are regular scholarly publications which contain articles on specific subjects. They provide in-depth discussion or analysis of a very specific and narrow subject area.

They are important in academic research for a number of reasons:

• they are the main forum by which research is published,

• they can explore a narrow topic in depth,

• they contain current or recent research findings,

• they are often peer-reviewed so that research findings are checked by other subject experts.

An article is published in a scholarly journal and is usually the official announcement. They can require an understanding of the subject so they are the next step from a textbook.

A good way of keeping up-to-date with current research is to subscribe to alerts from your favourite journals.

JournalTOCs is a free service which allows you to set up alerts to any new articles published by food journals.

Search for journal articles using the library website: http://library.lincoln.ac.uk  

Search the Library to find articles and papers:

Help with searching for journal articles:

1. Type your keywords (e.g. leadership and management) into the search box
2. Click on Search.

You can refine your results by:

1. Selecting either full text online or peer reviewed
2. Sliding the date bar to your chosen date 
3. Selecting other options such as Academic Journals, subject area, publisher, journal, etc.

You can also add additional keywords (e.g. armed forces) to the search box but, be aware that you will need to re-select your refine your search again from the options to the left of the screen. 

When you have found an article that you are interested in:

1. Click on the title of the article 
2. Read the abstract and, if you would like to read the full article, click on the View online link (if available)  
3. If you are not already logged on you will need to enter your student email address (studentIDnumber@students.lincoln.ac.uk) and Blackboard password.

If you find a journal article that you would like to read, as long as the University subscribes to the journal, you should be able to access it.  If there is an option to click on access via your institution, select this and then enter your student email address and password when you see the UoL log in window.

Your student email address is:

student ID number@students.lincoln.ac.uk    

If you are struggling to access the journal, please contact your Subject Librarian Carole Bee

A good way of keeping up-to-date with current research is to subscribe to alerts from your favourite journals.

JournalTOCs is a free service which allows you to set up alerts to any new articles published by food journals.