Welcome to the NCFM Library

Library resources and staff are here to support your studies at the National Centre for Food Manufacturing (NCFM). Throughout your time with us you will be directed to books, reports, trade papers and journal articles to develop and expand your knowledge in your chosen subject within the food industry.  The Library can help you to access these resources either physically at the Library or electronically through the website at www.library.lincoln.ac.uk

We offer online or face-to-face teaching sessions and workshops, videos, help guides and webinars

For one-to-one help, please book an appointment 

• Go to the blue "make an appointment" button under the photo on this page

• Your appointment will be either virtual using MS Teams, or on campus (choose from the options at the top of the page)

• We will email you to confirm the appointment

• For further information, please see "We can help your learning with..." below.

NCFM Library (Institute of Technology Building),
c/o Centre of Excellence in Agri-food Technologies,
2 Peppermint Way,
Holbeach,
Lincs,
PE12 7FJ

General email: holbeachlibrary@lincoln.ac.uk

Telephone: 01406 493046

• Finding information for your assignments

• Referencing and plagiarism

• Understanding and planning your assignment

• Assignment structure and paragraph structure

• Academic argument and critical thinking

• Strategies for editing and proof-reading

• Understanding your feedback (Link to book with feedback section)

• Revision and exam techniques