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Food & Drink Operations Management

A guide to the library for Food and Drink operations management

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About this Guide

Your first contact for research

Welcome to the subject guide for: 

Food & Drink Operations Management

Use the tabs  on the left to explore:

  • resources provided by the Library
  • useful and relevant subject information
  • how to find, use and analyse information
  • how to cite and reference
  • where to go for further advice

If this guide doesn't answer your query then please contact me.

Welcome to The NCFM Library- a 360 degree tour

Contact NCFM Library

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NCFM Library (Institute of Technology Building),
c/o Centre of Excellence in Agri-food Technologies,
2 Peppermint Way,
Holbeach,
Lincs,
PE12 7FJ

Telephone: 01406 493046

Email: holbeachlibrary@lincoln.ac.uk

An introduction to Academic Subject Librarians

Academic Subject Librarians: your first point of contact for research

Subject Librarians help you to utilise the Library resources. We do this via workshops, one-to-one appointments and email.

I can help with finding information (e.g. searching the databases to find articles for your assignments) and Harvard and IEEE referencing queries. You can email me or book an online appointment with me.

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Production and Operations Management Journal

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